Brenham Blush has a sweet finish, but on the palate it has a pleasant spiciness and tannins with a gentle grip, triggering wonderful memories of summer time picnics.
A glass of Brenham Blush is a wonderful way to finish the day. Serve chilled.
Food Pairings: Fresh seafood dishes like steamed shrimp or oysters, pan-seared scamp, Caesar or Caprese salag, cheese, bread, and deli meats.
Estate grown grapes used in wine.